As we start losing teams at this stage, I thought I’d better get a wriggle on and let you know some of the other things I cooked over the last few weekends. It’s been busy, and not at all successful. So this a double portion of baking today. I made croissants again, having bought new …
Tag: Welcome
Long time no speak
Hello, it’s been a long time since I’ve been here, and I’m about to get up and running again. This is a kind of test post, with a picture, to start me off. I’ve got an exciting new series of posts coming up, so do stay tuned.
Jaynage 